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College Cabbage Salad

I changed the name to this from Easy Cabbage Salad to College Cabbage Salad and here's why. My husband and I met at BYU where we became friend fairy quickly. He was surprisingly a good cook. When asked to bring a salad to a family gathering, what he brought became an instant hit and left a huge impression on my mom! This salad is so simple, it's insane! If you need a quick (and super cheap!) salad for a get-together, this is the perfect salad for you:


INGREDIENTS:

1 head of cabbage, chopped 2-3 chicken breast, grilled and chopped 1-2 green onions, chopped 1-2 packages of raman noodles Poppyseed dressing of your choice

DIRECTIONS: Season chicken with salt and pepper. Cook and dice chicken, let cool. Chop cabbage and green onions and combine in a large bowl. Toast plain raman noodles until golden brown (at approximately 500 degrees F for 5 minutes). Mix in raman noodles and dressing right before serving!

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